Classic White 2001


Soil: Clayey limestone

Grape variety: Sauvignon
Harvest: By hand, in crates, with sorting
Harvest start date: 30 August 2001
Vinification: Slow pressing - Racking - Fermentation in the tank
Maturing: On the lees, in stainless steel tanks
Alcoholic strength: 13.0 % vol.
Packaging: 75 cl Bordeaux bottles

Tasting notes:
Very typical and pure, this wine mixes very fresh, fruity aromas (citrus fruits, peaches) with quite sweet floral notes to form a balanced, harmonious nose.
The bouquet is sustained on the palate by fullness and freshness linked to good acidity, giving the wine good aromatic persistence.

Tasting suggestions:
Ideal as an aperitif, with tapas, fish served as a terrine or grilled (sea bass, sea bream) or goat's cheese.