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Food and Wine From France By Edward Behr

Madura 2013 Saint-Chinian

I’ve paired this book with a bottle from Domaine La Madura, the 2013 Saint-Chinian, which is located in France’s Languedoc-Roussillon wine region. The wine is a blend of Mourvèdre, Syrah, Grenache and Carignan and it represents one of my favorite flavor profiles of garrigue.


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